Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. 20% gratuity is added to tables of 6 or more. 3.5% surcharge fee added for all credit card payments.
Starters
Deviled Eggs
$11.95
6 half hard-boiled eggs with a creamy filling topped with crispy pancetta, a traditional favorite
Calamari
$10.95
Lightly breaded, seasoned and flash-fried, served with marinara • Substitute Onions ("land calamari")
Kimchi Pork Wontons
$12.95
Pork, Kimchi fried in a crispy wonton served with a Korean BBQ sauce
Sauteed Green Beans
$11.95
Full length beans sauteed in an orange ginger sauce
Cheese Curds
$11.95
White cheddar curds breaded and fried, served with ranch
Crab Cakes*
$18.95
Pan-seared crab cakes, seasoned and served with a Remoulade sauce and lemon
Edamame
$10.95
Steamed soy bean pods, lightly seasoned
Antipasto Tray
$13.95
Italian meats and cheeses with marinated vegetables with toasted flat bread
Stuffed Mushroom*
$15.95
Portabella mushroom cap stuffed with crabmeat filling, topped with Provolone and served with Remoulade
Grilled Wings
$13.95/+
Jumbo whole wings grilled and served with your choice of Sauce or Rub: Sass BBQ, Buffalo, Korean, Chinese 5 Spice, Habanero, Joe Spice Rub, Lemon Pepper Rub or Cajun Rub • (4) $13.95 | (6) $16.95
Ribs
$12.95
4 bones slow-cooked and smoked topped with mango salsa with choice of sauce or rub: Sass BBQ, Buffalo, Korean, Chinese 5 Spice, Habanero, Joe Spice Rub, Lemon Pepper Rub, or Cajun Rub
Bruschetta (V)
$11.95
Ripe tomatoes, fresh basil, and garlic on toast, topped with extra virgin olive oil
Caprese
$11.95
Fresh tomatoes, mozzarella and basil drizzled with olive oil and balsamic glaze served with toasted flatbread
Soups
New England Clam Chowder
$6.00/+
A Boston favorite • Cup $6.00 | Bowl $8.50
Lobster Bisque
$7.50/+
A classic creamy seafood favorite • Cup $7.50 | Bowl $10.50
French Onion
$4.75/+
Another favorite topped with a croutons and cheese • Cup $4.75 | Bowl $6.75
Minestrone
$4.75/+
A classic Italian vegetable soup • Cup $4.75 | Bowl $6.75
Chef's Choice
$4.50/+
Ask your server about today's selection • Cup $4.50 | Bowl $6.50
Salads
Dressings: Ranch, Poppy Seed, Balsamic Vinaigrette, Raspberry Vinaigrette, Cilantro Lime Vinaigrette, Caesar
Side Salad
$5.95
Field greens with tomatoes, onions and English cucumbers.
Side Caesar
$6.95
Crisp Romaine tossed with Caesar dressing, croutons and Parmesan cheese.
Caesar
$10.95
Crisp Romaine tossed with Caesar dressing, croutons and Parmesan cheese • Add: Pulled Chicken $5.95 | Salmon $7.95 | Shrimp $6.95
Large House Salad
$10.95
Field greens with tomatoes, onions and English cucumbers • Add: Pulled Chicken $5.95 | Salmon $7.95 | Shrimp $6.95
Wisconsin Salad
$16.95
Mix of Romaine and field greens topped with pancetta, diced eggs, Gorgonzola, tomatoes, cucumbers, and Mozzarella cheese. Served with Bleu cheese dressing and French dressing.
Salmon Salad*
$17.95
Mixed greens, tomatoes, mango salsa topped with grilled salmon and a balsamic glaze dressing.
Ellenica (V)
$13.45
Crisp Romaine, Kalamata olives, red onions, cucumbers, juicy Roma tomatoes, and crumbled feta cheese tossed in Italian dressing with oregano.
Sarah*
$16.45
Fresh mixed greens, feta cheese, caramelized walnuts, sliced strawberries, and grilled shrimp tossed with a balsamic vinaigrette.
Entrees
Sides: Potato Cake, Green Beans, Corn on The Cob, Red Potatoes, Garlic Mashed Potatoes, Coleslaw, Curly Fries • All entrees include hushpuppies and choice of 2 sides • Add a Side Salad, Side Caesar for $2.95 or Side Pasta & Sauce $8.00 • Temperature Guide: Rare - cool red center, Medium Rare - warm red center, Medium - hot pink center, Medium Well - hot slightly pink center, Well Done - eat chicken
Joe's Ribs
$16.95/+
Our signature dish, slowed-cooked smoked ribs. Choose your sauce or dry rub: Sass BBQ, Buffalo, Korean, Chinese 5 Spice, Habanero, Joe Spice Rub, Lemon Pepper Rub, or Cajun Rub. Topped with mango salsa • 4 bones $16.95 | 8 bones $26.95 | 12 bones $36.95
Half - Chicken
$22.95
Bone-in chicken topped with Sass BBQ or Joe Spice, baked to perfection topped with mango salsa.
Tuscan Asian Tuna*
$27.95
Ahi Tuna seared rare in soy sauce, sliced and layered on toasted flatbread topped with bruschetta. Served with wasabi, soy sauce and angel hair in a garlic and herb sauce.
Machaca Ribeye*
$35.95
12-oz. hand-cut coffee-rubbed Ribeye, grilled to your liking, topped with bell pepper, onion, heavy cream, and crushed chili reduction.
Salmon Oscar*
$27.95
Grilled salmon topped with Hollandaise, crab meat, and green beans | Sub 6-oz Filet tenderloin $28.95
Picatta*
$22.95/+
A creamy lemon caper sauce over your choice of protein. served with penne vodka • Chicken $22.95 | Salmon $27.95 | Tenderloin $29.95
Parmigiana
$22.95/+
Our house marinara and mozzarella cheese over your choice of protein. Served with penne vodka • Chicken $22.95 | Salmon $27.95 | Tenderloin $29.95
Bone - In Filet Tenderloin Medallions*
$29.95/+
Seasoned and grilled to your liking, topped with either a red wine mushroom sauce or Gorgonzola cream sauce • 6-ounce $29.95 | 8-ounce $36.95
Portabella Mushroom Cap
$23.95
Two Balsamic vinaigrette marinated portabella caps, grilled and topped with Provolone.
Lamb Chops*
$36.95
Grilled chops seasoned and topped with a cilantro lime vinaigrette.
Lobster Tail
$16.95
4-oz. to 5-oz. baked lobster tail, may add to any meal.
Shells*
Served with drawn butter, lemon and hushpuppies (seasonings and sauces are optional) Upgrade any shell to a BOIL with baby reds and chili-lime corn on the cob $7.00 • Add Side Caesar or Side Salad $2.95 • All Market Price shells are subject to availability.
Peel and Eat Shrimp
$11.95/+
1-lb. shrimp, tossed in Old Bay seasoning • 1-lb. $20.95 | 1/2-lb. $11.95
Clams
$18.95
1-lb. clams, tossed in garlic butter.
Mussels
$22.95
1-lb. mussels, tossed in a white wine garlic cream sauce.
Conner's Crawfish
$15.95
1-lb. crawfish, tossed with Cajun seasoning.
Scallops
MP
1-lb. scallops, chili-sauteed and topped with orange ginger sauce.
Oysters Rockefeller
$16.95/+
Baked in a rich creamy sauce of spinach and cheese, topped with crispy pancetta • (6) $16.95 | (12) $26.95
Crab Legs
MP
1-lb. crab legs, in-season, either King or Snow.
Whole Lobster
MP
1.5-lb. lobster, in-season.
Pastas
All Pastas come with hushpuppies and your choice of Salad, or Soup (not including bisque). Substitute gluten-Free Noodles, Zucchini Noodles, or Gnocchi for $3.00 •
Add Meatballs, Chicken, Salmon, or Shrimp for $4.00 • Enjoy small portion of Pastas for $4.00 off
Bourbon St. Medley*
$27.95
Sauteed shrimp, chicken and sausage in a Cajun alfredo sauce tossed with penne noodles.
Scampi*
$27.95
Angel hair noodles with choice of Shrimp, Chicken, Clams or Mussels in a garlic and herb sauce.
Beef Stroganoff*
$27.95
Tenderloin tips sauteed with mushrooms in a white wine cream sauce tossed with penne noodles.
Vegetable Primavera
$19.95
Sauteed vegetables in a garlic herb sauce tossed with farfalle noodles.
Jambalaya*
$27.95
A traditional Cajun specialty with Penne pasta.
Lasagna*
$18.95
Wide strips of pasta, baked with our homemade marinara sauce, ground beef, and cheese.
Manicotti (V)
$16.95
Jumbo tube pasta stuffed with Ricotta cheese. Topped with tomato basil sauce and Parmesan.
Tortellini*
$20.95
Four cheese tortellini with olive oil, onions, Pancetta, and zucchini. topped with a savory Cognac tomato sauce.
Gnocchi*
$18.95
Tender potato dumplings, served with your choice of Tomato Basil, Pesto, or Bolognese Sauce.
Ravioli Di Aragosta*
$24.95
Oversized lobster-filled ravioli. your choice of Alfredo, Tomato Basil, or Tomato Cream Sauce.
Tutto Pasta*
$20.95
Our signature dish: bowtie pasta with sauteed onions, mushrooms, chicken, and white wine tossed in a light tomato cream sauce.
Capellini a Matriciana*
$19.95
Crispy Pancetta, sauteed onions, tomatoes, red pepper flakes, and Parmesan cheese with angel hair, served with tomato sauce.
Spaghetti Bolognese*
$17.95
Red wine, onion, celery, and carrots with a tomato meat sauce. served with spaghetti.
Spaghetti & Meatballs*
$17.95
A classic. served with our homemade marinara.
Fettucine Alfredo (V)
$14.95
Another classic. fettucine noodles served with our creamy alfredo sauce.
Chicken Cacciatore*
$19.45
Penne pappardelle and white wine sauce, tossed with mushrooms, sauteed onions, chicken, pancetta, and artichoke hearts.
Penne Quattro Formaggio (V)
$19.95
Gorgonzola, fontina, mozzarella, and parmesan make up this creamy white sauce served over Penne.
Penne Pistachio*
$19.95
Juicy chicken, roasted cashews, zucchini, and dried cranberries with penne and alfredo sauce.
Penne Vodka (V)
$14.95
Our signature vodka cream sauce, sauteed onions, and penne.
Farfalette Al Salmone*
$20.95
Olive oil, onions, Atlantic smoked and fresh salmon in our signature vodka cream sauce.
Tutto Mari*
$27.95
Manila clams, mussels, shrimp, Atlantic salmon, and calamari over spaghetti. served with a light spicy tomato basil sauce.
Penne Nino*
$19.95
Mushrooms and tender chunks of chicken breast in a creamy white sauce Penne Vodka.
Spaghetti Carbonara*
$19.95
An Italian favorite. white wine, eggs, and freshly cracked black pepper over spaghetti. Topped with Romano.
Penne Pollo Pesto*
$18.95
Ripe Roma tomatoes, tender chicken, and our homemade pesto over penne.
Burgers*, Sammies & Wraps
All burgers are a choice of Portabella Cap, Black Bean Burger, or Half-Pound Beef Burger, or Grilled Chicken Breast served on a Brioche bun with greens and tomatoes, includes one side: Curly Fries, Potato Cake, Coleslaw, Side Salad, Side Caesar or Green Beans.
Plain Old Burger
$12.95
Enough said • Add Cheddar, Provolone, Pepperjack, Swiss, or Gorgonzola cheese $1.50
SASS Burger
$14.95
Sass sauce, Pepperjack, pancetta, and onions.
Black and Blue Burger
$14.95
Cajun seasoning and Gorgonzola cheese.
Mango Burger
$14.95
Chili powder and mango salsa.
Wisconsin Burger
$16.95
All 5 cheeses, Cheddar, Provolone, Pepperjack, Swiss, and Gorgonzola.
The Big Sassy
$18.95
Pulled pork, pulled chicken, Cheddar cheese, coleslaw, fried onions, pancetta.
Pulled Meat
$12.95
Chicken or Pork, slow cooked and mixed with Sass Sauce, served with slaw on a Brioche bun.
Chicken Caesar Wrap
$13.95
Romaine, croutons, pulled chicken, Parmesan cheese, mixed with Caesar dressing and wrapped in a flour tortilla.
Grilled Vegetable Wrap
$11.95
Sauteed vegetables and mixed greens, wrapped in a flour tortilla.
Buffalo Chicken Wrap
$13.95
Pulled chicken, Romaine, tomatoes, onions, Ranch and buffalo sauce, wrapped in a flour tortilla.
Chicken Salad Sandwich
$12.95
Pulled chicken, dressing, celery, onions, and grapes mixed and topped with mixed greens on a Brioche bun.
Flatbread Phillies
$12.95
Choice of Pork, Chicken or Beef tips sauteed in sass sauce folded with cheese on our flatbread.
Flatbread Pizzas*
Individual flat bread pizza • Toppings ($2.00): Onions | Peppers | Broccoli | Zucchini | Tomatoes | Mushrooms | Olives | Extra Cheese | Gorgonzola Cheese | Pepperoni | Sausage | Beef Tips | Shrimp Chicken | Pork
Margherita (V)
$11.45
Our homemade Marinara sauce topped with fresh basil and Wisconsin mozzarella.
Fresco
$11.95
Our margherita pizza with garlic olive oil, topped with sliced Roma tomatoes.
Chicken Alfredo
$11.95
Creamy Alfredo sauce topped with chicken and Wisconsin mozzarella.
Pesto
$12.95
Our homemade pesto sauce, topped with Wisconsin mozzarella and grilled chicken, served with diced tomatoes on top.
BBQ Chicken or Pork
$12.95
With onions, Sass sauce, mozzarella, and cilantro.
French Quarter
$13.45
Andouille sausage, peppers, onions, Cajun Alfredo sauce, and mozzarella.
Korean Beef
$13.45
Beef tips, Korean BBQ sauce, cabbage, and mozzarella.
Cheese
$9.95
Mozzarella and Marinara.
Kid's Menu
All kid's meals come with one side and one drink | Kid's sides: fries, mashed potatoes, green beans, or broccoli | Kid's drinks: milk, lemonade, or soda.
Ribs
$11.95
4 bone-in Ribs and one side
Cheese Quesadilla
$9.95
And one side
PBJ Pizza
$10.95
And one side
Pasta Alfredo
$9.95
And one side
Desserts
Cubed Watermelon
$5.00
Berry Parfait
$5.00
Apple Crisp
$5.00
Cheescake
$7.00
Of the week.
Tiramisu
$7.00
Cannoli
$7.00
10am - 1pm | Saturday & Sunday • *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. 20% gratuity is added to tables of 6 or more. 3.5% surcharge fee added for all credit card payments.
Menu
Sides: Fruit, a potato cake, or breakfast potatoes • Proteins: Salmon, tenderloin tips, Andouille sausage, or Pancetta • Also Available: Burgers, Sammies, Wraps, Soups, Salads, & Our Pastas
BENEDICTS:
All Benedicts come with poached eggs and a choice of a side.
SASS
$12.95
Tenderloin tips, cheddar cheese, Hollandaise, and onions
Tutto
$12.95
Pancetta, fresh mozzarella, pesto Hollandaise, and bruschetta
Oscar
$12.95
Crab meat, provolone, Hollandaise, and topped with green beans
Salmon
$12.95
Salmon, mozzarella, Hollandaise, and capers
Korean
$12.95
Pulled pork, pepper jack, coleslaw, Korean BBQ sauce
OMELETTES:
All omelettes come with choice of one side and bread.
Baltimore
$11.95
Crab meat, mozzarella, and broccoli
The Katt's Meow
$11.95
Spinach, shrimp, onions, tomatoes, avocado, and cheddar cheese
Bayou Wisconsin
$11.95
Five cheeses and Andouille sausage
Tuscany
$11.95
Pancetta, mozzarella, bruschetta, and onions
Carolina
$11.95
Pulled pork, coleslaw, and pepperjack
Eggs
$9.95/+
2 Eggs Your Way $9.95 | 3 Eggs Your Way $10.95 • Choose your eggs Scrambled, Poached, Over Easy, Over Medium, Over Hard, or Sunny Side Up. Served with a choice of protein, one side, and bread
Pancakes or French Toast
$11.95
3 pancakes or French toast with your choice of a protein, a side, syrup, and a choice of topping: Strawberry, Mixed Berries, or Chocolate
Brunch Burrito
$11.95/+
Regular $11.95 | Choice of protein: Andouille or Pancetta $12.95 • Eggs, veg, and potatoes. Served with a side salsa and sour cream
Biscuits Stroganoff
$10.95
Biscuits topped with our Stroganoff gravy (beef tip and mushrooms) with a choice of a side
Bottomless Mimosas & Bloody Marys
$15.00
Must order a meal. 2 hour time limit. We reserve the right to stop or deny service if we determine someone is overserved. Valid ID required.